Animator's Palate Dinner Menu (Dream)
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Specialty Cocktails
Blueberrillicious
Tequila, fresh blueberries, passion fruit juice, triple sec, sour mix
Golden Breeze
Vodka, amaretto, galliano, orange juice, pineapple juice
Bora Shake
Blue curacao syrup, ice cream mix (non-alcoholic)
Appetizers
Smoked Salmon Tartare
Capers, onions and micro greens topped with American black caviar, seasoned with Celtic salt
Black Truffle Pasta Purseittes
Pasta purse filled with truffle scented cheese and coated with a delicate champagne sauce
Sesame Flavored Rock Shrimp and Carmalized Onion Cheesecake
with Asian barbeque sauce and topped with micro greens
Wild Mushroom Risotto and Porcini Twist
Served with parmigiano-reggiano
Soups and Salads
Baked Potato and Chedder Cheese Soup
with bacon bits and chives
Creamy Butternut Squash Soup
garnished with chives and drizzzled with sour cream
Vine Ripe Tomato Salad
Bell peppers and onion, topped with micro greens and herb dressing
Curly Endive, Arugula and Watercress Salad
Sliced peaches, toasted almonds and tossed with a sherry vinagrette
Main Course
Grilled Pacific Black Cod
with sauteed morel mushrooms on a yellow split pea puree
Animator's
T
rio of Veal
Grilled tenderloin, pulled shank and tortellacci pasta with a sun-dried tomato and sage reduction and garnished with a potato crisp
White Shrimp Pennette Pasta
Tossed with a basil and reggiano parmesan cheese sauce and topped with a parmesan cheese wafer
Stir Fry Vegetables
on fried noodles, hearts of palm and oyster glaze
Lemon-thyme Marinated Organic Chicken Breast
with sour cream mashed potatoes, roasted root vegetables and grain mustard jus
Black Bean Chipotle Cakes
over corn kernels and brown rice topped with tomato-cilantro sauce
Marinated Angus Beef Tenderloin
carved to order on wasabi mashed potatoes with bok choy and tamarind-barbecue reduction
Arugula Leaves and Grilled Vegetable Salad
topped with sliced beef tenderloin, marjoram, bacon and ranch dressing
Baked salmon and oven-roasted chicken breast available on request
Bread Service
Herb foccacia and ciabatta bread
roasted garlic dip
Desserts
Sweet Temptations
a trio of crunchy walnut cake, pineapple financier and lemon mousse
Crunchy Walnut Cake
Dark chocolate mousse and raspberry coulis
Pineapple Financier
Almond cake served with whipped cream
Chocolate Brownie Cheesecake
with whipped cream and raspberry coulis
Cookies and Cream Sundae
Vanilla ice cream, chocolate wafer cookies and whipped cream
No Added Sugar Desserts
Lemon Mousse
with mango coulis and dark chocolate
Dense Chocolate Cake
Brownie, caramel sauce and whipped cream
After Dinner Liqueurs
$5.25 - 9.50
Amaretto
Cointreau
Frangelico
Amarula Cream
Bailey's Irish Cream
Sambuca
Tia Maria
Grand Marnier
Godiva Chocolate
Pama Pomegranate
Specialty Coffees
$2.25 - 3.95
Espresso
Latte
Mocha
Cappuccino
Cognacs and Eaux de Vie
$6.75 - 105.00
Remy Martin V.S.O.P. XO
Louis XIII Remy Martin
Armagnac
Courvoisier
V.S.O.P. XO
Hennessey Paradise Extra
Grappa
Dessert and Port Wines
$6.75 - 14.00
Apple Icewine Quebec, Canada
Quinta do Noval 10 year Tawny
Quinta do Noval 20 year Tawny
Food Photos
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