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Animator's Palate Dinner Menu (Dream)


Specialty Cocktails

Blueberrillicious
Tequila, fresh blueberries, passion fruit juice, triple sec, sour mix

Golden Breeze
Vodka, amaretto, galliano, orange juice, pineapple juice

Bora Shake
Blue curacao syrup, ice cream mix (non-alcoholic)


Appetizers

Smoked Salmon Tartare
Capers, onions and micro greens topped with American black caviar, seasoned with Celtic salt

Black Truffle Pasta Purseittes
Pasta purse filled with truffle scented cheese and coated with a delicate champagne sauce

Sesame Flavored Rock Shrimp and Carmalized Onion Cheesecake
with Asian barbeque sauce and topped with micro greens

Wild Mushroom Risotto and Porcini Twist
Served with parmigiano-reggiano


Soups and Salads

Baked Potato and Chedder Cheese Soup
with bacon bits and chives

Creamy Butternut Squash Soup
garnished with chives and drizzzled with sour cream

Vine Ripe Tomato Salad
Bell peppers and onion, topped with micro greens and herb dressing

Curly Endive, Arugula and Watercress Salad
Sliced peaches, toasted almonds and tossed with a sherry vinagrette


Main Course

Grilled Pacific Black Cod
with sauteed morel mushrooms on a yellow split pea puree

Animator's T rio of Veal

Grilled tenderloin, pulled shank and tortellacci pasta with a sun-dried tomato and sage reduction and garnished with a potato crisp

White Shrimp Pennette Pasta
Tossed with a basil and reggiano parmesan cheese sauce and topped with a parmesan cheese wafer

Stir Fry Vegetables
on fried noodles, hearts of palm and oyster glaze

Lemon-thyme Marinated Organic Chicken Breast
with sour cream mashed potatoes, roasted root vegetables and grain mustard jus

Black Bean Chipotle Cakes
over corn kernels and brown rice topped with tomato-cilantro sauce

Marinated Angus Beef Tenderloin
carved to order on wasabi mashed potatoes with bok choy and tamarind-barbecue reduction

Arugula Leaves and Grilled Vegetable Salad
topped with sliced beef tenderloin, marjoram, bacon and ranch dressing

Baked salmon and oven-roasted chicken breast available on request


Bread Service

Herb foccacia and ciabatta bread
roasted garlic dip


Desserts

Sweet Temptations
a trio of crunchy walnut cake, pineapple financier and lemon mousse

Crunchy Walnut Cake
Dark chocolate mousse and raspberry coulis

Pineapple Financier
Almond cake served with whipped cream

Chocolate Brownie Cheesecake
with whipped cream and raspberry coulis

Cookies and Cream Sundae
Vanilla ice cream, chocolate wafer cookies and whipped cream


No Added Sugar Desserts

Lemon Mousse
with mango coulis and dark chocolate

Dense Chocolate Cake
Brownie, caramel sauce and whipped cream


After Dinner Liqueurs

$5.25 - 9.50

Amaretto
Cointreau
Frangelico
Amarula Cream
Bailey's Irish Cream
Sambuca
Tia Maria
Grand Marnier
Godiva Chocolate
Pama Pomegranate


Specialty Coffees

$2.25 - 3.95

Espresso
Latte
Mocha
Cappuccino


Cognacs and Eaux de Vie

$6.75 - 105.00

Remy Martin V.S.O.P. XO
Louis XIII Remy Martin
Armagnac
Courvoisier V.S.O.P. XO
Hennessey Paradise Extra
Grappa


Dessert and Port Wines

$6.75 - 14.00

Apple Icewine Quebec, Canada
Quinta do Noval 10 year Tawny
Quinta do Noval 20 year Tawny


Food Photos

 


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