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Breakfast Potatoes Recipes from Carnation Cafe, Disneyland Park

 
Ingredients

3 cups red potatoes, cut in 3/4" cubes
1/3 cup onions, diced
5 Tbsp green bell peppers, diced
4 Tbsp red bell peppers, diced
1 Tbsp butter
1/2 tsp parsley flakes
2 tsp garlic powder
1/2 tsp seasoned salt
Black pepper to taste
Oil for frying

Yield: 4-6 servings


Method

In a deep fryer or skillet with 1-2 inches of oil, fry potatoes until golden brown; drain and set aside.

Saute onions and bell peppers in butter.

Mix in potatoes.

Add parsley, garlic powder, seasoned salt and black pepper.

 

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