Discussion in 'Walt Disney World Dining & Restaurants' started by AlecK, Feb 24, 2012.
Tables In Wonderland have announced three events for March.
They all sound yummy!
Once again stuff that I would probably really like but nothing that Donna would eat. And since neither of us are really into desserts that thing in Italy probably would be of no interest either.
:iagree: with Donna. There is nothing there I would even want to try.
Now, I really think the dessert thing might be interesting!
wish they were holding one of these the week after. Will be in WDW Mrch 21-23 before boarding the Fantasy for a preview cruise
funny story about wild boar - my son who is a picky eater decided to try the wild boar on our cruise this past November and liked it so much ordered it on the next cruise too (we did a 4nt / 3nt back to back). Totally shocked us that he even considered ordering it. He just told me the other day he wish he could have it again. Didn't tell him our local grocery store started carrying it. May suprise him with it for his birthday
They all sound great - especially the dessert party
I’m sure it was Wild Boar I tried on the Dream last year. Our server recommended it so it felt rude not to :hehe: Very nice indeed, just wish there was more of it!
I have a funny story about Wild Boar, which by the way I thoroughly enjoy. Back in 1971 I had not yet been in Germany for two years yet. My parents and siblings came over to visit and we went to Bavaria. There was a restaurant that specialized in Wild Game and knowing how much my dad enjoyed venison I promptly told him, upon looking at the menu, that they had venison. That is what he ordered and enjoyed but said that it really didn't taste or look much like venison. When I looked at the menu I saw that I had mistaken Wild Schwein (Wild Boar) for Hirsch or Reh (both Venison).
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