À la carte Plated Lunch and Dinner Menu
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All Dinner Entrée Selections are served with:
Appetizer, Salad, Fresh Baked Bread and Butter,
Coffee, Decaffeinated Coffee, and a Selection of Teas
Additional Courses are available
Appetizer Selections
Please select one
Mushroom Filled Pasta
Vegetable-Sherry Broth, Leeks,
Red Peppers, and Gruyere
Shrimp Cocktail
Cocktail Sauce and Lemon
Tomato Carpaccio
Vine-ripened Tomato "Carpaccio" with Marinated Baby Artichoke, Fennel,
Leek Relish, Humboldt Fog® Cheese and 12 years Old Balsamic Drizzle
Italian Risotto and Scallops
Creamy Italian Truffle Risotto and Scallops
Pan Seared Crab Cake
Mango-Red Onion Chutney,
Tamarind Coulis, and Leeks
Tomato and Mozzarella
Balsamic Emulsion and Basil
Chilled Beef Tenderloin
Roasted Angus Beef Tenderloin
Manchego Cheese, Watercress and Sweet Corn Shoot Pesto
Penne Alla Vodka
Penne Pasta with Pancetta and Sweet Onion, Tomato
Basil Cream and Pecorino Romano
Salad Selections
Please select one
Romaine and Radicchio
Green Olives, Red Onions, Feta,
Crisp Prosciutto, and Capers
Red Wine Vinaigrette
Caesar Salad
Plated tableside
Parmesan and Croutons
Belgium Endive
Watercress, Radicchio,
Blue Cheese, and Toasted Walnuts Champagne Vinaigrette
Boston Bibb Lettuce
Bibb Lettuce, Lump Crab, Heats of Palm, Florida Citrus Segments, Citrus Vinaigrette
Iceberg Wedge
Watercress, Blue Cheese, Red
Onion, and Edible Flower
Rosewater Vinaigrette
Field Greens
Mangos, Red Onions, and Crisp Noodles
Sesame Ginger Dressing
Romaine and Spinach
Arugula, Feta Cheese,
Kalamata Olives and Focaccia Crisp
passed Balsamic-Lemon Vinaigrette
Organic Lettuce Blend
Organic Lettuce Blend and Charred Endive Salad with Baby Pears Braised in Turmeric Syrup And Cardamom Spiced Candied Pecans
Entrée Selections
Please Select One
Beef Filet and Lobster Tail with Tarragon Beurre Blanc, Duchess Potatoes,
and Fresh Seasonal Vegetables
$93.50 ++ per Guest
Thick Cut Veal Chop with Black Currant Port Demi Glace, Accompanied with Roasted Fingerling Potato, Honey Carrots, Spinach and Roasted Tomato
$91.00 ++ per Guest
Chicken Breast, Jumbo Shrimp, and Scallops with Basil-Pinot Grigio Sauce,
Cheddar and Chives Mashed Red Skin Potatoes, and Fresh Seasonal Vegetables
$89.50 per Guest
Seared Beef Filet and Chicken Breast with Blackberry Demi,
Forest Mushroom Risotto, and Fresh Seasonal Vegetables
$89.50++ per Guest
Pork Tenderloin and Seared Salmon Filet with Soy Reduction,
Roasted Garlic Mashed Potatoes, and Fresh Seasonal Vegetables
$89.50 ++ per Guest
Red Wine Braised Boneless Beef Short Ribs with Natural Thyme Jus,
Truffle Macaroni and Fine Cheeses, and Fresh Seasonal Vegetables
$87.50++ per Guest
Seared Beef Filet with Red Wine Demi, Dauphinoise Potatoes,
and Fresh Seasonal Vegetables
$85.00++ per Guest
Rack of Lamb Stuffed with Kalamata Olives and Almonds
Pomegranate and Merlot Reduction, Couscous Croute and Seasonal Vegetables
$85.00++ per Guest
Pan-roasted Chicken Breast with Red Orange-Shallot Sauce, Roasted Fingerling Potatoes, and Fresh Seasonal Vegetables
$75.50 ++ per Guest
Island-spiced Freshwater Tilapia with Red Onion Marmalade, Confetti Rice,
and Fresh Seasonal Vegetables
$73.50++ per Guest
Additional Courses - Soup Selections
Traditional Italian Wedding Soup
$10.00++ per Guest
Roasted Red Pepper-Asparagus Soup
$8.00++ per Guest
Crab and Artichoke-Spinach Soup
$12.00++ per Guest
Additional Courses - Sorbet Selections (served prior to Entree)
Red, Blue, Purple, Green or White Light Ice Slipper Sorbet
$22.50++ per Guest
Artistically Presented Raspberry-Champagne Sorbet
$11.00++ per Guest
Tropical Fruit Sorbet with Macerated Fruits in Martini Glass
$8.00++ per Guest
Additional Courses - Dessert Selections
Cinderella’s White Chocolate Slipper on a Castle Silk Screen Plate
$20.50 ++ per Guest
Florida Citrus Mickey Mouse Ears on a Wedding Silk Screen Plate
$18.00++ per Guest
Mascarpone Cheesecake, Frangelica Sauce, and Strawberry Hearts
$16.00++ per Guest
Tiramisù with Vanilla Bean and Mocha Sauces
$15.00++ per Guest
Tea Cookies, Truffles and Biscotti served Family Style
$12.00++ per Guest
Mr. and Mrs. Strawberries Design Plate for your Wedding Cake
$10.00 per Guest
Monogram Silk Screen Logo Plate for your Wedding Cake
$6.00++ per Guest
Scoop of Ice Cream to accompany your Wedding Cake
$6.00++ per Guest
Children’s Plated Meals
Gus and Jaq
Mickey-Roni and Cheese, Chicken Tenders, Fries, and Corn
$24.50++ per Guest
Bibbidi Bobbidi Boo
Fruit with Mickey Watermelon, Cheese Pizza, and Tater Tots
$24.50++ per Guest
After Hour Options
Sushi and Sashimi
Shrimp, Salmon, Tuna, Crab and Vegetable with Wasabi, Soy, and Pickled Ginger
$29.50++ per Guest
Assorted Gourmet Cupcakes Display
$20.50++ per Guest
Beef Sliders with Frisée, Cheese, Gourmet Toppings, Fries and Milk Shake
$32.00++ per Guest
We are happy to discuss and attempt to accommodate any special dietary requirements for your upcoming event. For individuals in your group with food allergies, they must
use their own discretion on which food items to consume, as we cannot guarantee that allergens were not introduced during another stage of production, including ours.
All Prices Subject to Change. All Prices Subject to a 21% Service Charge and 6.5% Sales Tax. Effective October 2009. Expires September 2010.
