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Lunch Buffet Menu
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A Day on the Caribbean with Captain Jack Sparrow
Lunch Buffet Menu

Mizuna Salad
With Florida Citrus, Jicama, and Spicy Radish with Mango Poppy Seed Vinaigrette and Low Fat Ranch Dressings

Fresh Island Fruit Salad with Toasted Coconut

Fried Golden Sweet Plantain, Caribbean Lobster, Corn, and Hearts of Palm Salad

Jerk-marinated Chicken on Sugarcane Skewers with Mango Chutney

Quick- fried Red Snapper with Passion Fruit Beurre Blanc

Shredded Beer Braised Flank Steak with Garlic and Fresh Tomatoes

Sofrito and Sazon laced Rice and Pigeon Peas

Roasted Calabaza Squash with Cilantro and Chili Gremolata

Warm Cuban Bread, Sweet Piña Colada Soft Bread, and Butter

From the Bakery:
Sugar Dough Crusted Key Lime Pie Brûlée
Chocolate Passion Fruit Mousse
Macadamia Nut Brownies with Banana Caramel and Chocolate Ganache Rosette

Coffee, Decaffeinated Coffee, Iced Tea, and Selection of Teas

$80.00++ Per Guest
Price based on up to 1½ hours of service

Minimum of 25 Guests

We are happy to discuss and attempt to accommodate any special dietary requirements for your upcoming event. For individuals in your group with food allergies, they must use their own discretion on which food items to consume, as we cannot guarantee that allergens were not introduced during another stage of production, including ours.

All Prices Subject to Change. All Prices Subject to a 21% Service Charge and 6.5% Sales Tax. Effective October 2010. Expires September 2011.



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