Citricos Menu
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First Course
Sauteed Shrimp $14
Lemon, white wine, tomatoes, and feta cheese
Chef's Tapas Plate $12
Beef and Pork Spiced Panada with Tamarind Sauce
Arancini $10
Crispy Risotto with Cremini Mushrooms, Asiago, and Charred Tomato Couli
Moorish Spiced Ahi Tuna $16
Crisped Capers, Fennel, Celery and Hearts of Palm Salad, Avocado Purée, and Piquillo Samba
Cheese Course Trio $14
Murcia al Vino from Spain, Fourme d'Ambert from
Auvergne, France, and Bosina Robiola from Northern Italy
Soup and Salad Course
Braised Baby Beets $13.00
with Lemon-Chive Goat Cheese,
Balsamic Reduction, Petite Greens, and Golden Beet Coulis
Winter Root Vegetable Soup $9
with Palacios Chorizo, Chive Crème Fraîche, Smoked Paprika Oil, and Fried Parsnip Ribbon
Citrus Salad $13
Assorted Seasonal Citrus with Shaved Red Onion, Mint, Medjool Dates,
Marcona Almonds, and Blood Orange Vinaigrette
Florida Tomato and Mozzarella Salad $15
with Serrano Ham,
Modena Balsamic Glaze, and Multigrain Croutons
Main Course
Madeira-braised Short Ribs $42
Trofie Pasta, Wild Mushroom Ragoût, and Truffle Crème Fraîche
Grilled Swordfish $36
Trenne Pasta, White Anchovy-Poma Rosa Tomato Sauce, Kalamata Olives, Roasted Fennel, Baby Artichokes, and Black Truffle Vinaigrette
Pan-roasted Chicken Breast $33
with Piquillo Pepper Polenta Cake, Sautéed Root Spinach, and an Apple Cider-infused Chicken Jus
Braised Veal Shank $50
Carrot-Potato Mash, Roasted Vegetables, and Toasted Citrus Gremolata
Berkshire Pork Tenderloin $32
Rotisserie Pork Tenderloin and House-smoked Bacon with Cannellini Bean Purée, Escarole, and Ham Hock Broth
Seared Tofu $28
Zucchini and Eggplant Ratatouille, Roasted Mushrooms, Lentils, and
Sun-dried Tomato Purée
Oak-grilled Filet of Beef $41
Spanish Onions, Peppadew and Banana Peppers, Quattro Formaggi-Potato Purée, and Glace de Viande
Pan-Seared Florida Black Grouper $35
Squash Risotto, Red Pearl Onion, Globe Carrot, Red Watercress, and Lemon-Thyme Broth
Desserts
Seasonal Berry Gratin $9
with a Champagne-Grand Marnier Sabayon
Lemon-scented Cheesecake $9
with a blanket of White Chocolate Ganache
Warm Chocolate Banana Torte $9
with Vanilla Ice Cream and Handcrafted Belgium Couverture Chocolate Crown
Calvados Apple-Cranberry Cobbler $9
with Cashews and Pecans featuring
Cinnamon Gelato
Granny Smith Green Apple Sorbet $8.00
Tropical Fruit Creme Brulee $10
with Mango, Pineapple, and Passion Fruit
Tasting of Gelato $8.00
featuring Italian Vanilla Bean, Cappuccino, and Double Chocolate
Specialty Cocktails
Magical Star Cocktail $10.50
Light up your celebration with X-Fusion
Organic Mango and Passion Fruit Liqueur,
Parrot Bay Coconut Rum, Pineapple Juice,
and a souvenir Multicolored Glow Cube
Piña CoLAVA $8.25
Bacardi Razz Rum blended with Piña Colada Mix and Raspberry Purée
Citropolitan $9.50
Absolut mandarin vodka with limoncello and a splash of cranberry juice
Citricos Tomato Martini $8.50
Russian Standard Vodka with Tomato Water, Freshly Squeezed Lime Juice and a Spiced Salt Rim
Wildberry Margarita $9.25
Patrón Silver Tequila, Monin Wildberry, Freshly Squeezed Lime Juice, and Sweet-and-Sour
Tropical Mojito $7.50
Cruzan Mango Rum and Pineapple Juice with Freshly Squeezed Lime Juice, Mint, and Agave Nectar topped with Soda Water
Citricos Bellini $8.50
Refreshing peaches and raspberries, blended with sparkling wine
Superfruit Sangria $8.00
Eppa Suprafruta Red Sangria made from organically grown grapes
and an organic blend of antioxidant-rich Pomegranate, Blueberry,
Açaí, and Blood Orange juices topped with VeeV Açaí Spirit
Ultimate Long Island Iced Tea $9.50
Grey Goose Vodka, Bacardi Rum, Hendrick's Gin, Patron Citronge and Sweet-and-Sour with a splash of Coke
Dry Sherry
Harvey Fino Light Sherry $6
Dry Sack Sherry $6
Beers
Stella Artois, Blue Moon Belgian White Ale, Redbridge (Gluten-free), Michelob Ultra, Budweiser American Ale, Budweiser, Bud Light, Miller Lite, Heineken, Heineken Light, Corona, Samuel Adams Seasonal Brew, and O'Doul's (non-alcoholic)
Hot Beverages
Specialty Tea Selections $6.29
French Press Coffee $5.95
Espresso $3.39
Cappuccino $3.89
Latte $3.89
Specialty coffees available
Kids' Menu
For ages 9 & under
All meals served with choice of juice, 1% milk or bottled water
Appetizers
Romaine Salad $4.00
With ranch dressing
Chicken Noodle Soup $3.00
Carrot and Celery Sticks $3.00
With peanut butter dip
Cheese and Grapes $4.00
with crackers
Entrees
Pasta with Marinara $7.00
Grilled Berkshire Pork Tenderloin $13.00
apple marmalade, mashed carrot-potatoes and broccolini
Grilled Chicken Breast $9.00
with mashed potatoes and broccolini
Crispy Fried Shrimp $11.00
with roasted potatoes and broccolini
Macaroni & Cheese $7.00
Peanut Butter and Jelly Sandwich $6.00
with goldfish crackers and grapes
Soft drinks available upon request
Desserts
Create your own Ice Cream Sundae $5.00
Choice of Ice Cream $4.00
(Vanilla, Strawberry, Chocolate)
Fruit Salad $3.00
White Chocolate Oreo Mousse $6.00
Food Photos
Sales tax not included
Disney Dining Plan Snack Eligible Item
All menus, items and prices subject to change
Menu date: February 2012
