Tutto Italia Ristorante Lunch Menu |
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Family Table
Our "Abbondanza" lunch menu is served on platters, family-style, for the whole table.
Includes: choice of one appetizer, two entrees and dessert.
Guests age 10 and over $39.95
Guests age 9 and under $14.95
Appetizers
Antipasto Misto -
with various appetizers and Italian specialties
Insalata - with arugula, radicchio, endive,and citrus vinaigrette
Entrees
Lasagne "al forno"
- with meat ragu, bechamel, and parmesan
Bucatini - with Italian prosciutto, peas, and parmesan cream
Trofie
- pasta with pine-nut basil pesto, and fagiolini green beans
Penne "Caprese"
- with crushed tomatoes, mozzarella cheese, and basil
Pork Loin
- fennel roasted with broccoli rabe
Pollo Al Mattone - roasted pressed chicken with lemon, herbs, and hot red peppers
Dessert
Bugie
- Tutto Italia signature crisp pastry with chocolate and apricot sauce
Appetizers
Antipasto Misto $24
A generous platter of appetizers and Italian specialties. Serves two or more
Carpaccio di Salmone $12
Salmon carpaccio, arugula and lemon oil, sale marino
Cozze Marinara $15
Mussels in a spicy tomato and garlic sauce
Prosciutto Di Parma $16
Ham with thin slices of seasonal melon
Fresh Mozzarella $12
Vine-ripened tomatoes, basil, and tuscan olive oil
Eggplant Caponata $12
With sicilian olives and pine nuts, and rasins
Insalata Misto $9
Arugula, radicchio, and endive, citrus vinaigrette
Pasta e Fagioli Soup $8
Insalata
Caesar Salad $16
Romaine, olive crostini, pomedorini and shaved parmesan
with chicken breast add $3
with jumbo shrimp add $9
PLT Panino Sandwich $15
With prosciutto ham, mozzarella, lettuce, and tomato
Pasta "Tutto Italia"
Penne "Caprese" $18
With crushed tomatoes, fresh mozzarella, and basil
Trofie $19
Ligurian pasta with pine-nut basil pesto, and fagiolini green beans
Tagliatelle Egg Pasta $19
With meat ragu Bolognese
Lasagne "Al Forno" $19
Baked pasta with meat ragu, bechamel, and parmesan
Bucatini Gratinati $21
Italian prosciutto ham, peas, and parmesan cream
Cannelloni "Al Forno" $19
Baked with spinach, ricotta, bechamel and parmesan
Spaghetti $23
With clams, cherry tomatoes, garlic, and parsley
Spaghetti $19
With veal meatballs and pomodoro sauce
Pesce E Carne
Fish Filet "all'acqua pazza" $27
With clams, tomato broth, capers and olives
Salmone "Al Forno" $24
Baked salmon filet, artichokes and herb-lemon salmoriglio
Chicken Cutlet Milanese $24
With baby arugula salad and heirloom tomatoes
Braised Pork Shank $24
with creamy polenta and root vegetable
Costolette di Agnello $27
Grilled lamb chops, balsamic glaze and a vegetable farroto
Tagliata Di Manzo $28
Fennel and arugula salad
Contorni
Side dishes $8 each
To complement your main course selection, the chef has prepared a few market-fresh side dishes, please ask the service person
Desserts
Bugie / Chiacchere $10
Our signature anise and sambucca-flavored crisp pastry with chocolate or apricot sauce
Zuppa "Inglese" $9
Trifle cake with candied fruit, vanilla cream, and meringue
Gianduja-Chocolate Torta $10
Chocolate and hazelnut torte with whipped cream and raspberry sauce
Mocha Tiramisu $9
Mascarpone cream, espresso coffee, savoiardi bisquits, and chocolate
Cannoli $12
Pastry filled with sweet ricotta, chocolate, and candied orange
Cinnamon Ricotta Cheesecake $9
Pine nuts, grappa raisins, and apricot sauce
Copetta Sotto Bosco $14
Berries, zabaglione cream gelato and chocolate sauce
Gelati and Sorbetti $8
Gelati flavors: Zabaglione, Pistacchio, and Gianduja-chocolate.
Sorbetti flavors: Melograno-pomegranate, chocolate, blood orange, and lemon.
Kids' Menu
Appetizers
Seasonal Fruit Cocktail $6.00
Pasta & Bean Soup $6.00
Mozzarella Sticks $6.00
Entrees
Pizzetta - made with mozzarella cheese, and tomatoes $9.00
Panino Sandwich - made with Parma Cotto ham, Fontina cheese, and tomato $9.00
Spaghetti - with meatballs and parmesan $9.00
Penne - with Pomodoro sauce $9.00
Beverages
Milk, Chocolate milk, Fresh Florida orange juice, or Soda $2.50
Beverages
Caffe Americano $2.95
Caffe Freddo $4.50
Cappuccino $4.95
Cappuccino "Alla Panna" $5.95
Espresso
Single $3.50
Double $5.95
Iced Tea $4.50
Infusions & Tea $4.00
Melograno Splash $4.50
Pomegranate juice, ice and soda
Mineral Waters $5.00 - $6.50
Soda $3.00
Fresh Lemonade $4.50
Aranciata, Limonata $4.50
Cocktails
Bellini $10
Prosecco and Peach
Rossini $10
Prosecco & strawberry
Americano $10
Negroni Cocktail $12
Frizzante $12
Campari, mandarin juice, and prosecco
Carpano Punt e Mes $10
Vermouth
Aperitivo, "Aperol" $10
Aperol Sour Cocktail $12
Prosecco Sparkling Wine
bottle $28 glass $8
Pomegranate Cosmopolitan $12
Red Passion $12
Campari, grapefruit, and soda
Italian Margherita $10
with limoncello and grappa
Espresso Coffee Martini $12
Kids' Menu
All meals served with choice of 1% milk, bottled water or juice.
Appetizers
Seasonal Fruit Cocktail
Mixed Green Salad
Mozzarella Sticks
$6.00
Entrees
Pizzetta with mozzarella and tomatoes
Spaghetti with meatballs and parmesan
Panino Sandwich with parma cotto ham, fontina cheese, and tomato
Penne with pomodoro sauce
$9.50
Desserts
Italian Gelato Sundae - chocolate sauce and banana
Italian Gelato or Sorbetti
Cannoli filled with sweet ricotta
$5.00
Sales tax not included
Disney Dining Plan Snack Eligible Item
All menus, items and prices subject to change
Menu date: February 2008
