Palo High Tea Menu

Guests receive everything on this menu, unless there is anything they don't want to have.

Smoked Salmon with Cream Cheese Sandwich
and chives

Prosciutto
with oregano olive oil, sweet peppers and shaved parmesan cheese

Open Cucumber Sandwich
with black pepper

Titi Shrimp
with lemon sour cream and dill and mayonnaise

Tomato and Mozzarella
with pesto on foccacia

Delicious Warm Scones
available with a selection of jams or Devonshire cream

Sherry Trifle
A blend of soft sponge cake, strawberries, creme Anglaise and whipped cream

Chocolate Eclairs and Petit Fours
choux pastry filled with cream and dipped in chocolate

We offer a complete array of cocktails, a full bar and an extensive wine list.

Sandwich selections may vary from those listed

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Tea Selections (choose one)

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GREEN

Jade Leaf
harvested in Northwest China, this green tea produces a fresh and delicate jade infusion

Floral Jasmine
Sweet lively character with a slightly tannic finish

BLACK

Imperial English Breakfast
English breakfast blends the briskness of Ceylon teas with the maltiness of a China black tea

Imperial Orange Pekoe
rich copper in color, brisk flavor with a subtle and sweet floral aroma

Thunderbolt Darjeeling
charged with the distinct Darjeeling character green and pungent with hint of muscatel

Masala Black Tea Chai
an Indian spicy tea with flavors of cloves, ginger, and ground cardamom

Osmanthas Oolong
known as the "champagne of teas." A cross between green and black teas

Cassis
an exceptionally aromatic tea with a rich black currant flavor

HERBAL

Chamomile Flowers
A calming herbal infusion of sweet and fragrant golden chamomile blossoms

Rooibos
A caffeine-free selection of African roobios leaves. Rich in anti-oxidants

Harmony
A tranquil herbal infusion of sweet, golden chamomile blossoms, peppermint

Lemon Verbena
Slip into sweet lemon-drop daydreams & memories of carefree summer afternoons

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Food Photos

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