Watermelon Rind Salad Recipe from Boma, Animal Kingdom Lodge Ingredients 2 pounds Watermelon skin, sliced thinly Dressing: 1 cup Ginger, sliced thin 1 cup Sugar 1 cup Rice Vinegar 1 cup Grenadine 1 cup Water Yield - 8 servings Method In a small pot, heat the dressing ingredients until the sugar melts. Remove from stove and let cool. Add sliced watermelon rind. Let marinated at least one hour.
2 pounds Watermelon skin, sliced thinly
Dressing: 1 cup Ginger, sliced thin 1 cup Sugar 1 cup Rice Vinegar 1 cup Grenadine 1 cup Water
Yield - 8 servings
In a small pot, heat the dressing ingredients until the sugar melts.
Remove from stove and let cool.
Add sliced watermelon rind.
Let marinated at least one hour.